Clinic of Swine

Theses

General veterinary medicine:

• Therapy and prevention of parasitic diseases in pigs
• The influence of the state of health of sows during lactation and the amount of milk produced on the production and health indicators of piglets
• Study of the effect of an antiparasitic preparation based on toltrazuril in diarrhea in piglets
• Comparison of the effect of an antibiotic preparation based on Amoxycillin in diarrheal diseases of weanlings after oral and intramuscular application
• Effect of season and parity on reproductive indicators in selected breeding sows
• Effect of season on growth of follicles and oocytes in gilts and sows
• Intrauterine development of fetuses and growth of newborn piglets in selected breeds of sows
• Comparison of health and production indicators after feeding SCHAUMMA STABIL feed mixture with standard nutrition in pre-fattening pigs
• Monitoring the effect of various anesthetics on the depth of anesthesia and hematological parameters
• The influence of bioplex Zn on the health and production indicators of weaned piglets
• Respiratory diseases of pigs and their therapy options
• Use of bioplexes of trace elements in pig nutrition
• Genotyping as a key element in eradication of scrapie
• Enzymatic profile of pigs
• Blood sampling and intravenous application in pigs
• Monitoring of blood acid-base balance in pigs after anesthesia
• Nonsteroidal anti-inflammatory substances in the therapy of pigs
• Etiology of bloody diarrhea and bleeding in the gastrointestinal tract of pigs
• Prevention and therapy of parasitic diseases in pigs
• Clinoptilolite as feed additive in pigs
• Faecal pH in determination of swine intestinal health
• Protein profile of piglets in the postnatal period
• Study of changes in the enteral microbiocenosis after long-term feeding of humic acids in pigs until weaning and during fattening
• Circulation of herpesviruses in the animal population
• Effects of natural sorbents addition on health of piglets and weanlings
• Comparison of health and production indicators in pre-fattening pigs after feeding a mycotoxin binder
• Effect of anion regulation in sow nutrition during pregnancy and lactation on health and production status
• Effect of humic acid supplementation on meat quality in fattening pigs
• Comparison of production and reproductive indicators in sows after long-term feeding humic acids
• The effect of feeding humic acids on selected indicators of immune profile in weanlings
• Use of laser therapy in wound healing in pigs
• Influence of intrauterine development of fetuses and the sex of suckling piglets on the growth intensity of piglets from birth to weaning